Madre

Terroir

Madre Prosecco is born from the rich soils of Italy’s renowned Prosecco DOC region. Here, the combination of sun-drenched hillsides and cool, fresh air nurtures the Glera grapes that form the heart of our Prosecco. This unique terroir gives our sparkling wine its distinct character and clean vibrant flavor.

Craftsmanship

Every bottle of Madre Prosecco is a result of meticulous craftsmanship. From handpicking the finest grapes to using the traditional Martinotti Method for fermentation, we ensure that each step of the production process is carried out with the utmost care. This dedication to quality is what gives Madre Prosecco its signature crispness and refined bubbles.

Tasting Experience

Madre Prosecco pours a delicate straw yellow with a fine, persistent perlage. The bouquet offers enticing aromas of golden apple, white peach, and floral notes, while the palate delivers a harmonious balance of bright acidity and subtle sweetness. The finish is clean and refreshing, with lingering hints of fresh fruit.

Getting it to you quickly

Our small batch production and careful import process ensure that Madre arrives fresh. Prosecco is best enjoyed crisp and clean, just as it’s meant to be. Unlike mass-produced alternatives, we prioritize fair practices and responsible production, supporting small vineyards in creating superior products while preserving the integrity of their land.

Perfect Pairings

Whether enjoyed on its own or paired with your favorite dishes, Madre Prosecco complements a variety of flavors. It’s the perfect partner for light appetizers, seafood, and even your favorite dessert. Serve chilled and let the bubbles enhance your dining experience.

Technical Data:

• Alcohol content: 11%
• Sugar: 1g/serving
• Calories: 70/serving
• Total acidity: 5.5%
• Pressure: 5 atm