Don't Wait To Celebrate
Madre Prosecco – A Toast to the Moments that Matter
Madre Prosecco is more than just a sparkling wine; it’s a celebration of life’s everyday victories. Crafted with precision and passion, our Prosecco is designed to bring a touch of elegance to your cherished moments. Whether you’re unwinding after a long day or gathering with loved ones, Madre Prosecco is the perfect accompaniment to your celebrations.
Find out where to buy Madre Prosecco, the Elevated Prosecco you deserve.
Our Journey Crafted with Care, Inspired by You
At Madre Prosecco, we believe that every moment is worth celebrating, and our journey began with this very idea. Created by a group of moms who wanted to bring something exceptional to their “me-time,” Madre Prosecco is a testament to the power of passion and the pursuit of quality.
Our Prosecco is meticulously crafted in the heart of Italy’s Prosecco DOC region, where the unique terroir and climate create a sparkling wine that is both vibrant and refined. We’ve dedicated ourselves to producing a Prosecco that’s not only delicious but also accessible, so you can enjoy a taste of luxury whenever you choose.
Our Philosophy: We believe in celebrating the small wins, the quiet moments, and the everyday triumphs. Madre Prosecco is our way of bringing a little sparkle into your life, no matter the occasion. With each bottle, we aim to deliver not just a drink, but an experience that’s as meaningful as the moments you create.
Madre Features
How It’s Made
Once the best grapes have been picked, the white wine can be produced, transforming sugars into alcohol and carbon dioxide. Yeast activity, also known as fermentation, lasts around 15-20 days at a maximum temperature of 18°C to preserve the most delicate aromas and flavours. The first variety to be bottled is Prosecco Tranquillo, while the Frizzante and Spumante varieties require a second natural fermentation. The second fermentation, which uses the Italian Method also known as the Martinotti Method, occurs in large pressure chambers called autoclaves. This is how the wine acquires its famous bubbles. Towards the end of the process of producing sparkling wine, which takes at least 30 days, the temperature is reduced in order to end fermentation, leaving a residual sugar content that gives the wine an even, balanced flavor.
Terroir
The Prosecco DOC area of production is located in North East Italy, and more precisely in territories falling within 4 provinces of Friuli Venezia Giulia (Gorizia, Pordenone, Trieste and Udine) and 5 provinces of Veneto (Belluno, Padua, Treviso, Venice, Vicenza), one of the most beautiful territories in the whole of Italy.
Tasting Notes
Clear straw yellow, with greenish tinges; Its perlage is soft but persistent with a foamy feeling. Intense, fragrant and variegated, with notes of Golden apple and peach. Sweet fruit and vibrant acidity balance gracefully on the palate. Round, gentle finish with lingering notes of fresh fruit.
Food Pairings
Madre Prosecco makes an excellent day or night time beverage on its own, or accompanied by a mani-pedi. It also pairs with seafood, appetizers and light meals
Serving temperature:
6 – 8 Celsius (42 – 46 Fahrenheit)
Technical Data
Sugar: 1g/serving
Calories: 70/serving
Total acidity: 5,5%
Get In Touch
Where would you like to see Madre next? Send us an email and we will do our best to make it happen!